Drunken Shrimp at Pacificana

September, 2007

 

Holy bejeezus, Gastros

It’s that time again; and boy do we have a meal cooked up (well…not exactly) for you! Not only have we found a Chinatown way out in the wilds of Brooklyn, but we’ve found a very very special dish that we’ve been searching after for a year now. This one is going to make Su San’s octopus extravaganza look like child’s play.

Join us this coming Tuesday night at 8:30pm at Pacificana, a palatial Hong Kong-style restaurant with soaring ceilings and views of the bridge. It’s a bit farther than our last adventure in Prospect Park, but this is worth it – trust us, you won’t want to miss this one.
As usual, we’ve done some special ordering, so RSVP asap.

PACIFICANA

FOOD: Duck Tongue, Pig Foot, Pork Blood, Pork Kidneys, Sea Cucumbers, Snails

RESTAURANT: PACIFICANA

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