Dinners that involved: Cotina

Fried Gizzards at St. Anselm

Head Cheese at St. Anselm

September 21st, 2010

The Gastronauts invade Williamsburg’s St. Anselm for some Head Cheese, Humble Pie, Tripe, and other dishes.

FOOD: , , ,

RESTAURANT: ST. ANSELM