Dinners that involved: Duck Tongue

Jellyfish Salad

Live Drunken Shrimp

July 17th, 2011

Yes, that’s right. Live, drunken shrimp, brought to the table still jumping, and soaked in a bowl of rice wine until slightly more subdued. Of course, the LA ‘Nauts have loads of other Cantonese delicacies for you – duck tongues, goose web, sea cucumber, and multiple parts of pig, all washed down with cold Tsingtao beer.

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RESTAURANT: ELITE RESTAURANT

Sichuan at Little Pepper

Sichuan At Little Pepper

November 11th, 2008

Hard to believe that after two-and-a-half years of eating our way around this town we haven’t yet landed in a Sichuan restaurant. Our bad. We hit the best Sichuan place we know.

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RESTAURANT: LITTLE PEPPER

Dancing Shrimp at Paficicana

Drunken Shrimp at Pacificana

September 11th, 2007

The ‘Nauts head out to Brooklyn Chinatown to Pacificana for some live Shrimp.

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RESTAURANT: PACIFICANA